Eating in America
I'm an epidemiologist. Eating in America is about what's in our food, who’s in charge of making it healthy, and what we deserve in the worst food environment in our history.
“Ric is an epidemiologist who applies real public health rigor to the American food system — ultraprocessed food, food safety policy, corporate influence, and what it all means for your family’s health. Exactly the kind of evidence-driven work PoliMetrics readers will appreciate.”...”
Dallin Overstreet, PoliMetrics
“An epidemiologist with a focus on food and healthy eating.”...”
Gary Schwitzer, Gary Schwitzer's HealthNewsReview Substack